21 cm Bagasse Dinner Plate

21 cm Bagasse Dinner Plate
Technical sheet
  • Reference80350Z
  • Size (mm)205x30h
  • Weight (gr)13
  • MaterialCellulose Pulp
  • Max Temp °C / time | Min Temp °C70°C/60min | -15°C
  • ColourBleached
  • Declaration of compliance N.DC0131
  • Certificate n°TUV AUSTRIA n. TA8022206776

Packaging

  • TypePolybag
  • MaterialPE-LD
  • Size (mm)205x100h
  • N° pieces per packaging50
  • Net / gross weight (gr)650 / 669
  • GTIN8007175416706

Box

  • Size (cm)41,5x38x22h
  • N° packaging per box10
  • N° pieces per box500
  • Net / gross weight (gr)6500 / 7400
  • GTIN18007175416703

Pallet

  • N° boxes per layers7x4
  • N° packagings per pallet280
  • Pallet size800x1200x1660h
  • Pallet weight222

Product conforming to Reg. UE1935/2004 – 2023/2006 – DM 21/3/73 – DPR 777/1982 – D.Lgs 152/2006

EN13432 No. certificate: TUV AUSTRIA No. TA8022206776 (does not exceed the concentration of 100 ppm of fluorine and no PFAS substance was intentionally added to the product or during the production process)

Ecozema products comply with Italian Legislative Decree 152/2006 (Environmental Code).

Certified Plant Fiber Disposable Plate – 21 cm Format

First and foremost, it should be noted that this 21 cm dinner plate is crafted from high-quality plant fiber. To ensure full transparency, the product complies with the EN 13432 standard and holds the OK Compost HOME certification, attesting to its suitability for domestic composting.

Professional Performance and Resistance
Particularly in contexts such as catering, corporate events, or food services where durability is a priority, this plate offers a high-performance alternative. The plant fiber structure guarantees excellent hold for both hot and cold foods without deforming. For instance, during a banquet, it proves perfectly suitable for substantial and seasoned courses, maintaining its structural integrity throughout.

Functional Design and Ergonomics
From a functional perspective, the design featuring a raised rim ensures a firm grip and remarkable stability. Consequently, it is particularly secure during transport or active use. Key design highlights include:

Ergonomic Shape: Facilitates ease of handling for guests and staff.

Smooth Surface: Ideal for polished food presentations.

Structural Robustness: The material’s fineness does not compromise its overall strength.

Regulatory Compliance and Disposal
The choice of certified materials meets specific regulatory requirements and industry standards. However, the primary advantage lies in its practical application:

Generous Capacity: The 21 cm diameter makes it versatile for various main courses.

Organic Disposal: Its suitability for organic waste cycles is a crucial factor for optimizing waste management in commercial activities or large-scale events.

In conclusion, this plate combines distinctive elements: internationally recognized certifications, proven professional performance, and a clearly defined end-of-life pathway. For food sector operators or event organizers seeking disposable items with verifiable technical characteristics, it constitutes an option perfectly aligned with current regulatory frameworks and daily logistical needs.