26×26 cm Square Bagasse Plate

26×26 cm Square Bagasse Plate
Technical sheet
  • Reference80181Z
  • Size (mm)263x263x10h
  • Weight (gr)30
  • MaterialCellulose Pulp
  • Max Temp °C / time | Min Temp °C70°C/60min | -15°C
  • ColourBleached
  • Declaration of compliance N.DC0131
  • Certificate n°TUV AUSTRIA n. TA8022206776

Packaging

  • TypePolybag
  • MaterialPE-LD
  • Size (mm)263x263x65h
  • N° pieces per packaging50
  • Net / gross weight (gr)1500 / 1517
  • GTIN8007175416492

Box

  • Size (cm)27x53,5x28,5h
  • N° packaging per box10
  • N° pieces per box500
  • Net / gross weight (gr)15000 / 16000
  • GTIN18007175416499

Pallet

  • N° boxes per layers6x6
  • N° packagings per pallet360
  • Pallet size800x1200x1840h
  • Pallet weight591

(Reg. (EU) 2023/988) | Instructions for use and warnings
To be used for the serving and consumption of food and beverages under the conditions specified in the relevant declaration of conformity. Do not swallow. To be used under supervision for children under 36 months of age. Risk of injury

Reg. UE 2025/40 | PPWR Declaration
Product packaging and packaging and transport materials comply with the requirements of EU Regulation 2025/40 on packaging and packaging waste:
Prevention – source reduction (UNI EN 13428:2005)
Prevention – Hazardous substances (UNI EN 13428:2005)
Material recycling (UNI EN 13430:2005)
Energy recovery (UNI EN 13431:2005)
Composting (UNI EN 13432:2002) where applicable and specified
Limits for hazardous substances pursuant to Art. 5 of EU Regulation 2025/40
Traceability (identification with production code and batch number)

Geometric Design and Certified Performance for Events and Catering

This square plate is manufactured from bagasse fiber, a high-quality material derived from sugarcane processing by-products. Consequently, its use supports the efficient employment of reclaimed resources. Specifically, it is certified compliant with the EN 13432 standard for composting, as demonstrated by verifiable technical testing.

Structural Integrity and Functional Design
Beyond its certification, the design offers a smooth and resilient surface. Key technical advantages include:

Moisture and Grease Resistance: Its specific construction makes it suitable for holding oily or moist foods without the risk of deformation.

Optimized Strength: The engineered structure provides significant robustness despite its slim profile.

Space Optimization: The square 26×26 cm format maximizes surface area while optimizing space during transport and table layout, making it ideal for organized buffets.

Certified Life Cycle and Traceability
Regarding disposal, the product follows a documented life cycle. In other words, its complete compostability is supported by independent test reports.

Organic Waste Disposal: After use, it can be disposed of in organic waste, where it transforms into nutrient-rich compost.

Professional Choice: This level of traceability represents a key selection criterion for high-end food services and eco-conscious private events.

Conclusion
In summary, the 26×26 cm square plate combines practical functionality with a clearly defined end-of-life profile. It offers a sophisticated and sustainable alternative to conventional materials, perfect for professionals who refuse to compromise on either style or environmental integrity.