770 ml PAP+BIO Food Container

  • Reference80611
  • Size (mm)94x137x45 h
  • Volume (cc)770
  • Weight (gr)18
  • MaterialPAP
  • Max Temp °C / time | Min Temp °C70°c | 120min
  • Declaration of compliance N.DC0134
  • Certificate n°TUV AUSTRIA n. TA8012408729

Packaging

  • TypePolybag
  • MaterialPE-LD
  • Size (mm)140x200x290h
  • N° pieces per packaging75
  • Net / gross weight (gr)1350/1365

Box

  • Size (cm)40x30x30h
  • N° packaging per box4
  • N° pieces per box300
  • Net / gross weight (gr)5400/5800
  • GTIN18007175416956

Pallet

  • N° boxes per layers8x5
  • N° packagings per pallet160
  • Pallet size800x1200x1650h
  • Pallet weight247

(Reg. (EU) 2023/988) | Instructions for use and warnings
To be used for the serving and consumption of food and beverages under the conditions specified in the relevant declaration of conformity. Do not swallow. To be used under supervision for children under 36 months of age. Risk of injury

Reg. UE 2025/40 | PPWR Declaration
Product packaging and packaging and transport materials comply with the requirements of EU Regulation 2025/40 on packaging and packaging waste:
Prevention – source reduction (UNI EN 13428:2005)
Prevention – Hazardous substances (UNI EN 13428:2005)
Material recycling (UNI EN 13430:2005)
Energy recovery (UNI EN 13431:2005)
Composting (UNI EN 13432:2002) where applicable and specified
Limits for hazardous substances pursuant to Art. 5 of EU Regulation 2025/40
Traceability (identification with production code and batch number)

Single-Use Gastronomy Packaging: Features and Disposal Guidelines

This 770 ml food container is specifically engineered for professional food packaging, making it an ideal choice for food service providers and retail outlets. Manufactured using a high-quality paper base bonded to a PLA-based film (derived from renewable resources such as corn starch), this composition significantly reduces dependence on traditional fossil-based materials.

Technical Performance and Operational Durability
The 770 ml PAP+BIO format is designed to meet the rigorous demands of modern food delivery:

Dual-Temperature Resistance: Engineered to maintain structural integrity when in contact with both hot and cold foods, ensuring the container remains robust during transport.

Rigid Anti-Deformation Structure: The reinforced design prevents warping and leaks, providing a secure vessel for diverse culinary preparations.

Retail-Ready Design: Its functional aesthetic facilitates seamless use across gastronomy counters and supermarket shelves, enhancing product visibility and shelf appeal.

Hygiene and Practicality: As a professional single-use solution, it meets the highest hygiene standards required for high-traffic takeaway and food-on-the-go services.

Certified Material Lifecycle and Regulatory Compliance
A core strategic feature is the product’s documented environmental profile and end-of-life:

OK compost INDUSTRIAL (EN 13432) Certified: Fully compliant with European standards for industrial compostability, ensuring a verifiable pathway for organic recovery in dedicated facilities.

Bio-Based Matrix: Utilizing PLA film derived from renewable biomass offers a technically advanced alternative to conventional plastic packaging.

Streamlined Disposal: In municipalities with authorized organic waste collection for industrially compostable items, this product contributes to a dedicated, circular waste stream.

Professional Sector Utility
Gastronomy and Deli Optimization: The premier solution for supermarket delis and takeaway restaurants seeking a high-performance, fossil-free packaging option.

Sustainable Brand Alignment: Provides a regulated and eco-certified disposal route, satisfying the growing market demand for transparent and sustainable packaging lifecycles.

Conclusion
In summary, the 770 ml PAP+BIO Food Container merges high-performance durability with certified industrial compostability. It is the definitive choice for food service professionals requiring a robust, heat-resistant, and plant-based solution that aligns with modern environmental regulations and consumer expectations.